An emulsifier is an ingredient that will let oil and water seem like they are mixed. Think Mayo...
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I think my favorite recipe has a bit of ketchup baked into it as well.I like meatloaf that has a quarter of an inch of ketchup baked on top of it.
Sounds goodI wonder if a ground turkey meatloaf would be any good.![]()
Yes if you get good turkey...I wonder if a ground turkey meatloaf would be any good.![]()
I think it makes the meatloaf lighter. Adds texture.Heres a question for all y'all Betty Crocker s, Why do you add bread crumbs. crackers or oatmeal to your meatloaf?
The eggs hold it together. Is it because that's the way your mom did it or???