One of the hens in the clinic in the back has been egg singing off and on all day long. No egg though.
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Do you sprinkle lemon juice on them? I also heard to leave the seed in the side you are saving. No idea though if its true.We eat a large one in two meals. Half one day and then half the next. Once cut they need to be eaten soon.
I don't think so. Millions of hens slaughtered that no longer are producing eggs. Same happening with broilers in some places. Haven't heard of any Avian flu down here yet. Going to stash my pets in a safe place.
Big egg production farms have hens inspected with blood work frequently. If one hen test bad they slaughter the whole flock. I remember a virus that invaded FL hens 20-30 years ago that eliminated many farms.when/if the price of eggs come down they will be getting rid of them. The same thing happened a few years back. I think it was because of covid
No lemon juice for us. Just a light sprinkle of salt and a little white pepper with a smear of olive oil mayo. Seed gets removed and the saved half gets tightly sealed with a wrap as in glad wrap.Do you sprinkle lemon juice on them? I also heard to leave the seed in the side you are saving. No idea though if its true.
ok good luck on your searchI need to look for a bag with a piece of chain I bought this morning so I can lower my grow light some. Was a bit rattled in the head and I can't seem to find it. BBL
No where to be found. Will look outside in the morning. If not found I'll improvise with some electric fence wire I have.ok good luck on your search
We watched that just todayI need to put up a sign out by the road, "McGyver Acres".