Granny's gone and done it again

:drool
Made a big kettle of chicken & wild rice soup yesterday. A kettle of Southwestern chicken soup tonight & plan to make a kettle of vegetable beef- barley tomorrow. That heals the freezer up big time lol. Thank goodness for rainy days.
LOVE beef-barley :drool
 
Nope just her plain old white bread, mayo & bologna hand made by granny herself. Course he had to fix her sink first :lau
Is this when you all took a shower in the torture chamber?
 
I start freezing mine in the beginning when they are ripening slow. Once they come on good, then I will can. I open kettle my canned tomatoes. They say it's a no-no but that how my grandma & my mom always did theirs. By the time mine go into the jar they are cooked way down, yum.
 

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