Granny's gone and done it again

Quote:
thank you for some reason I have 11 hocks
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I know that we boned put a few for sausage but OMG the silver skin to trim off just isn't time effective.
Maybe the dogs snuck one. Nobody else wanted any? Perfect for chili and soups. Do the rest of them cook as much as you do?

sort of but I seem to be the main headquarters for holiday's one of the reason's being I can NOT get away from the motel

I might share a few hocks around haven't decided. LOL
 
Well, its way past pumpkin time. I hope I can get a couple hrs. in anyway. I am beginning to hate payday. Busy day tomorrow.
Hope you all have a good whats left of the night .

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