Thanks Twist. Actually a nice ending to the day. Nite all
your more then welcome.
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Thanks Twist. Actually a nice ending to the day. Nite all
Do you give them as much as the want?Granny, I butchered some birds today that had so much fat I couldn't believe it. It's no wonder they weren't laying good. For the most part I've fed them fermented All Flock Raiser until this Spring. Switched to fermenting layer feed because they weren't laying well. I can't imagine if I had fed them high Cal treats. They would have had more fat. The fat was so thick that it made it extremely difficult to try to get the guts out. I had contiplated going back to feeding All Flock Raiser for winter, but after seeing that fat load I'm going to stick with the layer.
I don't understand all I know about online college courses, but could a kid his age take college courses online while still in his normal grade?
Shalom to all.Hi all, finally sitting down for the first time all day. The last count for chickens butchered was at 22, but there was more. I have 8 on the stove cooking right now & the rest are cooling their heels in a large cooler until tomorrow. I won't have a full count until I process them all. I even have a pan of gizzards & hearts cooking. I'm going to pickle them.
You don't eat chicken liver?