Granny's gone and done it again

A sausage that is made with ground pork and beef or all ground beef, that is mixed with potatoes, onions, and only a few seasonings. A traditional sausage from Sweden, potato sausage was often served at holiday celebrations, such as Christmas. It can be boiled, baked, pan fried, or microwaved, and goes well with a variety of hearty food dishes or soups. This sausage is also referred to as Swedish Potato Sausage, Potato Ring, and Swedish Style Potato Sausage.


NOT my Recipe but you get the general idea
1 1/2 lb. pork (ground) sausage
1 1/2 lb. beef (hamburger)
2 med. onions, chopped
2 tsp. black pepper
2 tsp. allspice
1/3 or more potatoes
Salt and pepper to taste
The whole thing boils down to 1/3 beef, 1/3 pork, 1/3 potatoes. Mix all thoroughly. Put into casing.
 
I am pretty sure without an autopsy that there is Mereks here. So i guess i will keep these and see how they do. Even if i butchered them all i couldn't get rid of all the dander etc. These were vaccinated, but i lost a lot of my Speckled pullets.
were the speckled vaccinated too ? Cant mix flocks the vac. chickens are carriers
 

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