Granny's gone and done it again

[MrsMistyReal]

View attachment 1333324
I got another bed dug up, added sand and manure. And planted yellow and green beans, beets and lettuce.

 

[MrsMistyReal]

do dried beans go bad ?

Some come with expiration dates, but if stored properly I can't see it

 

[CapricornFarm]

do dried beans go bad ?

Not as long as they stay dry and have no bugs in them.

 

[twisted-acres-farm]

I’m tired! Been cleaning all day. Right after lunch I had to go pick up DD from school, low fever and not feeling well. I picked up some arm&hammer powder for the turf in DH’s man cave, just a little sprinkle and now the whole house smells awesome. It’s been warm and sunny all day, I washed my feather duvet and draped it over the garden fence to dry. We can’t really hang laundry here without it getting faded and crispy, or covered in gross bugs, so I don’t have a line.

I do that with a white vinegar and water mix and then vac freshens the whole house and cheap. OH you need to stick it in a spray bottle

 

[twisted-acres-farm]

No

unless you used them for blind baking, then they are good for that only.
I now have a container maked FOR BLIND BAKING

 

[twisted-acres-farm]

I should of called the dr today. I dont know who to call.

try calling these guys.

 

[MrsMistyReal]

unless you used them for blind baking, then they are good for that only.
I now have a container maked FOR BLIND BAKING

Do you do everything blindly

 

[MrsMistyReal]

try calling these guys.

 

[twisted-acres-farm]

Not as long as they stay dry and have no bugs in them.

or then cook them for the chickens

OR

if times are real tight, wash, rinse throw in pot full of water and then scoop out the "floaters" stir and repeat.

 

[twisted-acres-farm]

Do you do everything blindly

I have VERY sensitive fingers

and here your go smarty

Blind-baking
Baking blind (sometimes called pre-baking) is the process of baking a pie crust or other pastry without the filling. Blind baking a pie crust is necessary when it will be filled with an unbaked filling (such as with pudding or cream pies), in which case the crust must be fully baked