Granny's gone and done it again

par boil still wont make them soft enough for me . I am kinda surprised you cook them though. I never did. I used onion, cucumber, cauliflower, broccoli green olives, tomatoes, multicolored pasta and Italian dressing.
You can cook them longer, until they're soft enough. Cold cooked veggies with salad dressing are good.
 

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