Granny's gone and done it again

What does wireless earbuds hook up to?
You pair them to whatever device you listen to music on. Your tablet will do, or laptop, computer, whatever. If Robert can't help you, Kevin might. It's pretty easy. Just don't let them fall out while snoozing or one of your dogs might snarf them down. You can get some good ones for pretty cheap, maybe less than $20 and WM might have.
 
Thanks for the info. I will check them out.
I bought some earbuds for Pa and me from
Walmart. they plug into the audio port on the side of my computer. That way Pa isn't disturbed by what I'm listening to and I don't hear what he is listening to. Granny, you need to do something that makes you happy and don't worry about whether others like it or not. You have to take care of yourself mentally and physically or you won't be able to help anyone else. It doesn't have to be anything big, just something! Go out and sit on the porch and listen to the birds for a few minutes, it's what I do.
 
Thanks for the info. I will check them out.
Do..that is a great idea she has given. They're easy peasy to use. If you don't like things in your ears, you can use ear muffs. I actually prefer these kind.
Screenshot_20250416_130341_Amazon Shopping.jpg
 
Soft & Fluffy All-Purpose Dough
(Perfect for all kinds of pastries)

Ingredients:
• 1 cup warm milk
• 1 cup warm water
• 1/2 cup vegetable oil
• 1 tablespoon sugar
• 2 tablespoons active dry yeast
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 tablespoon white vinegar
• 5 cups all-purpose flour

Directions:
1. In a large mixing bowl, combine the warm milk, warm water, sugar, and yeast. Stir gently and let it sit for about 10 minutes, or until it becomes frothy.
2. Add the oil, vinegar, salt, and baking powder to the mixture and stir well.
3. Gradually add the flour, one cup at a time, mixing after each addition. Once it starts to form a dough, use your hands to knead it.
4. Knead the dough for about 8–10 minutes, or until it’s soft, smooth, and doesn’t stick to your hands.
5. Cover the bowl with a clean towel or plastic wrap and let the dough rest in a warm place for about an hour, or until it doubles in size.
6. Once it’s risen, gently punch it down and it’s ready to shape into whatever pastry or bread you’re making!
 

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