Granny's gone and done it again

[twisted-acres-farm]

How long will it keep and what do you store it in? It doesn't sound cheaper so Im gonna guess it tastes better?

actually I think it is cheaper and less "preservatives" I believe. If not just keep me in the dark.

 

[BigBlueHen53]

a year ?

You'd use it up before that.

 

[twisted-acres-farm]

a year ?

wouldn't know it never lasts that long here, Vicki likes it on baked taters as well, OR boil some pasta add a few things and you have pasta salad

 

[Granny Hatchet]

I make it in a quart jar and it keeps for quite awhile. If it gets to think add a little more milk, to thin add some more miracle whip.

the milk doesn't spoil?
I just never liked mayo. Its bland to me.

 

[twisted-acres-farm]

the milk doesn't spoil?
I just never liked mayo. Its bland to me.

ding ding ding give that lady a prize.

 

[Granny Hatchet]

wouldn't know it never lasts that long here, Vicki likes it on baked taters as well, OR boil some pasta add a few things and you have pasta salad

that sounds good!

 

[twisted-acres-farm]

the milk doesn't spoil?
I just never liked mayo. Its bland to me.

hasn't ever for me.

 

[twisted-acres-farm]

that sounds good!

and easy.

 

[CapricornFarm]

I wanted to get the kitchen floor done before he comes home. Last summer the carpet got wet and I tore it out but just left the old tiles there. I ordered my supplies. I tore out the old tiles, sawed the oak flooring to fit, underlayment. Maybe tomorrow evening when I come home I can get started laying it down. It's click and lock. Hopefully it won't give me a hard time!

It's easier with 2 people.

 

[twisted-acres-farm]

that sounds good!

you could probably just defrost and drain a bag or two of frozen veggies and add to your noodles and dressing . EASY PEASY.