Homemade pizza
Crust:
3 C all purpose flour
1c warm water
1 Tbs yeast
1 Tbs sugar
2 Tbs olive oil
1 tsp garlic powder
1 tsp oregano
1/2 tsp salt
Mix water sugar and yeast and let it sit about 10mins until bubbly. Then add oil. In a separate bowel mix the other dry ingredients. Sift into the wet then mix in until mostly consistent. Let it sit 15 mins. Kneed about 30 times. Cover and let sit 1 hour. Then punch down, and roll out.
Toppings:
1/3-1/2C Pizza sauce or spaghetti sauce (however saucy you prefer)
1lb+ Cheese (what ever kind you want but the white cheeses are more normal, especially mozzarella and parmesian)
What ever else you want! Options include but are not limited to: baby belly mushrooms (best to slice and salt, maybe even lightly grill first), crushed pineapple, baccon, turkey sausage, sliced black olives, onions, bell peppers, banana peppers, pepperoni, chicken, and if you are feeling odd maybe anchovies
After saucing add about half the cheese
Then add the toppings, then add the rest of the cheese.
Put it in the oven at 400 for 18mins (give or take depending on your crispy preferances)
Enjoy thoroughly with a good drink

and maybe a salad with ranch