Green Egg white, Do I get some ham?

Dgwmama

Chirping
Mar 30, 2022
22
55
86
My husband was peeling our boiled eggs from our instant pot today, and got a green egg white. What causes this? Safe to eat or spoiled? I read in a few places it may be from high levels of riboflavin?

Thanks for any help!
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Interesting. Did you cut it open? What's it look like inside? I wouldn't eat it - but I'm not that adventurous when it comes to food.
 

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