- Jul 24, 2010
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My recommend is White Bresse. They are good dual purpose, friendly, and not too noisy breed. The meat taste fantastic. If you don't like white color bird, that will be a problem.
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Are they laying eggs yet at 16 weeks? And doesn't it cost MORE to feed a dual purpose chicken for 16 weeks than a Cornish cross for 8 weeks?I have a batch of heavy, heritage Barred Rocks that I plan to process around 16 weeks, I'm interested to see how they dress out. If I can get them finished under $2/lb dressed, it would be worth it to me.
I guess I should have been more clear. I got the birds because I want to keep a flock for breeding and eggs. Male chicks happen. They absolutely won't be laying at 16 weeks, I'll be lucky if they're laying before 12 months. I'm only going to butcher the males. What I meant by "worth it to me" is feeding out whatever future cockerels I breed rather than culling.Are they laying eggs yet at 16 weeks? And doesn't it cost MORE to feed a dual purpose chicken for 16 weeks than a Cornish cross for 8 weeks?
We are going to order 25 Cornish cross for the fall, but I was thinking of ordering 10 of the heavy dual purpose birds too. I know they will dress out much smaller, but I think it would be interesting to try. They take 15-20 weeks to grow out, which is fine. We are in Ontario and order our birds from Frey's.....I have zero experience as this is our first time doing meat birds of any kind.....but does anyone have any idea what breed these "slow growth heavy dual purpose" birds would be? The females are red, males are white.
Hey there, the Frey's dual purpose are not a specific breed; it's their own sex-link cross.
I had looked into ordering either option from Frey's last year but decided first to build my flock with heritage birds by ordering straight run and culling the extra roos. I didn't want to be overwhelmed our first year; we ended up with 14 birds in the freezer.
What part of Ontario are you in? I ordered from Performance and got: Australorp, Brahma, Orpington, Sussex and Wyandotte.
I seem to recall that the Brahmas had the nicest carcass, and some of them were a decent size by 15 weeks. (we did some at 15,18 and 22)