Since you asked for suggestions: if you're buying chicks, buy all females this time. You might end up with a rooster by mistake, as you did before. (Also, some hatcheries put free male chicks in the box with the chicks you order, so that's another way you might end up with a rooster unintentionally.)
You'll always have the option to buy a rooster at a later time, and some people seem to have better results raising a rooster with older hens, who will be dominant to him during the hormonal teenage phase.
Anytime I've WANTED a rooster, I bought multiple male chicks, kept the best, and ate the extras. They were always raised with females of their own age, and mostly turned out fine (so older hens are clearly not a requirement.)
Like Ridgerunner and many others, I like chickens for meat as well as eggs, so bad tempered or "extra" birds are butchered and eaten. I don't know whether that works for you.
Edit: I should have also said, I know there are lots of people that choose not to eat chickens they raised--I don't mean to criticize their view, just sharing my own position.