I know, but I'm afraid that some of the posts in this thread will have people thinking two things. 1 - that you have to use one that says for poultry use, or 2, you have to use red.It's not the red that is dangerous but the teflon coating.
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I know, but I'm afraid that some of the posts in this thread will have people thinking two things. 1 - that you have to use one that says for poultry use, or 2, you have to use red.It's not the red that is dangerous but the teflon coating.
Good to clear that up. I guess we can all agree just to check labels and avoid "shatter proof" or teflon coated bulbs.I know, but I'm afraid that some of the posts in this thread will have people thinking two things. 1 - that you have to use one that says for poultry use, or 2, you have to use red.
Just read mine and it says “animal habitats”One of the stores I go to sells clears and reds that are labeled for use in poultry.
@casportpony and I like to know details and ask lots of questions so we are continually learning. We probably asked our parents “why” a lot!! Lol. We understand the difference, just expanding on the topic.It's not the red that is dangerous but the teflon coating.
I was just clarifying for other readersJust read mine and it says “animal habitats”
@casportpony and I like to know details and ask lots of questions so we are continually learning. We probably asked our parents “why” a lot!! Lol. We understand the difference, just expanding on the topic.
I was just clarifying for other readers