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Hatchery barred rocks are easy to find sure. Good barred rocks are harder to find. Hatchery birds tend thin and rarely broody. Cheap chicks are not a savings if you have to plow through fifty to get five good hens. Or feed them for six months only to have them too small to be meat birds.
Of all the colors whites have been maintained as the largest of the rocks. Good white rocks aren't usually hard to find, go to any local show, and some of the people showing barreds have some good sized ones. Finding heritage quality barreds is harder and more initially expensive but the years and generations it takes to make hatchery issued barred rocks into heritage quality birds is MORE expensive. I've had good partridge birds from Ideal and bad ones from a couple other places - at least the Ideal chicks were thrifty, did well on free range and some went broody. It's far rarer to get a broody hatchery barred rock. Heritage quality partridge rocks are non-existent, show birds hard to get and not broody. I kept them for awhile but was discouraged at the difficulty obtaining better lines and once I'd raised Delawares, liked their size and foraging skills much better, their size at 16 weeks is easily a third larger than a normal partridge or barred rock, and still a bit larger than a white. The blues I have are large hens but I don't have a roo yet. I'm keeping my blues, but I sold the partridge and the barreds, the eggs were smaller, they didn't turn out a good sized meat carcass, at least not as big as the dels, and my marans eggs are larger yet, from a pullet, than many of the delawares' eggs. So I'll be keeping some marans.
Traditional homestead breeds were affected by what was expected and what was available - people took what they could get that did "well enough". While they are traditional, there are bad, decent and good examples of them, available in much different places. Half the poultry men I know locally were a tad surprised to learn a) that a barred rock should have a five point comb, and that cuckoo and barred are not the same color. AKA their constant confusion between what is a dominecker (dominique - totally different comb btw) and a Barred Plymouth Rock. I had to haul out the Standard and give an impromptu class on it once they found out I could tell the difference. They didn't even KNOW what they didn't know. Funny, I was loaning out that old black and white standard a lot over the following weeks. Many of them come by and ask if a bird is mixed or not, or to buy some of mine. I take that as high praise.
Going by what has been done is a good thing only to an extent. Would yesterday's barred rock owner have been happier with a bigger bird that produced bigger eggs? Probably. They did with what was regionally available and common. Ours is a wider world. If you start with hatchery birds, you will spend years, recreating the wheel, which can be gratifying but expensive, or you can go to a breeder who has already done that work and pay more for chicks. Or find a breed that without years of work, offers a bird nearer what you want. Because we have the internet, the sky's the limit. Delawares are also a heritage breed, as are buckeyes, Marans are a French breed, a dual purpose breed and while not readily available and not cheap, certainly one to look at if you're talking about the closest to true dual purpose that a breed can come.
So looking and asking is just flat brilliant, deciding whether you want to work up from hatchery, and it is work, or buy quality birds to begin with, that's both hard and part of learning that every choice is part of the learning process, and the joy of having chickens.