I just started selling baked goods and fresh eggs at a local farmers market. They just informed me Sat that I will be on a local TV show this Wed, promoting the market, my eggs, and baked goods. I am NOT the TV type, I don't even turn the darn thing on! Anyway, I am going to touch on the USDA's regulations for "free range" "cage free" ect ect so that they know what they are really buying at most groceries. I have an article from GRIT that addresses a few trials and the health aspects of farm fresh. Anything else I need / should add? Thanks! I'm kinda running around like a chicken with my head cut off over this!! Pun fully intended!!