mandy1202001
Hatching
- Jun 20, 2018
- 2
- 0
- 7
Hello, first time meat bird raisers but have over 35 egg layers.
My son is going to raise about a dozen cornish cross chicks for 4-H and ultimately for our freezer. We want to free range them with the rest of our flock to help keep them going until fair in 11 weeks. The chicks we're getting are already a week old today, so they'll be atleast 12-13 weeks at butcher. Seems free range is about the only way to get them to this point and still be happy healthy birds. What I can't find info on is how much to feed them from when we bring them home this week through butcher. Any advise or recommendations would be appreciated. Also wondering if they need perches in their coup at night or just some straw to snuggle into.
