Frizzle feathers are "different" so draw attention.
Feathers are high in protein. So it may be a deficiency contributing to the plucking.
The other thing is producers pride is just 16% protein.
I would switch that to a 20-22% protein like all flock or chick starter and have oyster shell on the side in a separate dish.
Feathers are high in protein. So it may be a deficiency contributing to the plucking.
The other thing is producers pride is just 16% protein.
I would switch that to a 20-22% protein like all flock or chick starter and have oyster shell on the side in a separate dish.