Hey everybody! I haven't posted on here in a while! It's always ok to lurk, though... right? I have used fermented feed in the past, and would like to continue once it starts getting warm again. I also read about how herbs can be beneficial to poultry like to humans (http://fresheggsdaily.com/2013/05/adding-dried-herbs-to-your-chicken.html), and, since I am working on expanding my herb garden each year, I was wondering if it was possible to put herbs IN fermented feed? Would it affect the herbs/fermented feed in any way? I tried searching it, but didn't come up with anything. Thanks for any input!