I eat chicken two or three times a week...so many ways to prepare it and I just don't ever seem to tire of it!There is nothing wrong with that NanaKat. This is a hobby.
I think Walt, in part, is looking at the immensity and difficulty of all of the colors. I did think to myself, what if you could hatch out 400 in one or two colors? The way I am set up, I could do 200 hundred a year, but 80-120 is better. Even then I should to be culling from early on.
If I could do 400 birds, I could really get somewhere.
The good thing about all of this is that you can do what you want, and if you do not like it, you can eat it. Literally.