Hey Grandpa, What's for Supper? Part 2

[sourland]

How do you like the breaded cauliflower? @sourland

Really like it, penny. I boil for about 15 minutes, drain, move to a frying pan (olive oil) on low to medium, lightly season with lemon pepper and Adobo, lightly coat with bread crumbs, and lightly brown.

 

[pennyJo1960]

Going to have to try that have a fresh one. Maybe tomorrow. So did not have Adobo in my arsenal
googled I can make it.
Adobo

1 tblsp paprika
2 tsp black pepper
1 1/2 tsp onion powder
1 1/2 tsp dried oregano
1 1/2 tsp ground cumin
1 tsp garlic powder
1 tsp chili powder

 

[sourland]

Going to have to try that have a fresh one. Maybe tomorrow. So did not have Adobo in my arsenal
googled I can make it.
Adobo

1 tblsp paprika
2 tsp black pepper
1 1/2 tsp onion powder
1 1/2 tsp dried oregano
1 1/2 tsp ground cumin
1 tsp garlic powder
1 tsp chili powder

Don't season too heavily or it overpowers the cauliflower flavor.

 

[sourland]

stew, warmed bread and a salad

 

[pennyJo1960]

Making Pizza sausage, bacon probably tomato basil base.

 

[3xhhheather]

Brinner— johnnycakes, hash browns, & sunny side eggs

 

[pennyJo1960]

Doing Tri Tip steaks tonight a fried potato and cauliflower.

 

[sourland]

Hot ham and cheese sandwiches

 

[pennyJo1960]

Pork cutlets bone in. tator tots and beets

 

[ronott1]

Brinner— johnnycakes, hash browns, & sunny side eggs

Sounds good!