You can incubate that way. It's not wrong. It's just not typically how most of us (that I know) do dry incubation. We (I) run low from the beginning to lockdown and then up it. Most of us monitor the air cells. When you run high and let it go dry the days that it is higher the eggs are going to loose little moisture and increase near the end, which in my opinion (and this is just using my logic and unfounded) it would be harder to adjust if not enough moisture was lost. When you start dry and monitor your air cells you know if the humidity is adequate and can higher the humidity at any time if you feel the eggs are loosing too much moisture. Like I said, no way is wrong, it is just finding what works for you.OK, so then I must be confused as to what dry incubation is. The big wig chicken farms do a full humidity that last the first 3 days or so of incubation, at which point they cut the humidity off. Only to increase it again at 18 days. The people that try to do the same thing, that have the best % success, tell me that covering the holes and filling it up with water, only to not add any more water at all till day 18, and to let the water vent out till it is gone.
I am trying to come up with the best case plan before my daughter gets back from her mini break with the aunt. She is going to be so let down, I would like to be able to tell her the new plan. The more I do this the more I get discouraged because of the simple things. So many "opinions".