For most, keeping chickens means housing as many birds as space allows in a coop and earth based run arrangement. Along with that comes the constant coping with flies and smell and the ever-present poop morass.
So how about this?
"There is no question that congestion or crowding of the breeding stock is one of the most serious causes of impaired vitality. Fowls kept in large numbers should be on extensive farms rather than in crowded quarters.
Land occupied by fowls should also be used for grass, grain and fruit crops; the poultry department being incidental. This method will provide ample free range and prevent soil contamination. No matter how the fowls are kept there should be extremely careful grading as to vigor and size so as to reduce the contest as much as possible between the physically strong and the physically weak.
Where crowding is practiced, overfeeding is also common. Plenty to eat and little to do is one of the surest and strongest factors for producing infertile eggs and weak chicks. Plenty of deep litter for the fowls to scratch in and whole grain scattered in it to encourage exercise are used; preventing or reducing the dangers from over-feeding, and, to a certain extent, taking the place of free range and exercise in the open air."
-- M.G. Kains
• Conduct grading/culling based on vigor?
• Have more room - or keep fewer chickens?
• House your birds on deep litter?
• Rotate chickens to otherwise productive land?
These practices may seem revolutionary to some. For example, how many have the courage to eliminate weaklings from their flocks?
Or keep fewer birds, when the popular message is one of enabling our "chicken addiction?"
So I'm wondering, how many chickenseers are operationg as Mr Kains suggests?
Or, How many see it as restrictive or impractical?
So how about this?
"There is no question that congestion or crowding of the breeding stock is one of the most serious causes of impaired vitality. Fowls kept in large numbers should be on extensive farms rather than in crowded quarters.
Land occupied by fowls should also be used for grass, grain and fruit crops; the poultry department being incidental. This method will provide ample free range and prevent soil contamination. No matter how the fowls are kept there should be extremely careful grading as to vigor and size so as to reduce the contest as much as possible between the physically strong and the physically weak.
Where crowding is practiced, overfeeding is also common. Plenty to eat and little to do is one of the surest and strongest factors for producing infertile eggs and weak chicks. Plenty of deep litter for the fowls to scratch in and whole grain scattered in it to encourage exercise are used; preventing or reducing the dangers from over-feeding, and, to a certain extent, taking the place of free range and exercise in the open air."
-- M.G. Kains
• Conduct grading/culling based on vigor?
• Have more room - or keep fewer chickens?
• House your birds on deep litter?
• Rotate chickens to otherwise productive land?
These practices may seem revolutionary to some. For example, how many have the courage to eliminate weaklings from their flocks?
Or keep fewer birds, when the popular message is one of enabling our "chicken addiction?"
So I'm wondering, how many chickenseers are operationg as Mr Kains suggests?
Or, How many see it as restrictive or impractical?