I think most of it tast like broccoli.I'm sure it's got chicken flavoring in it....
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
I think most of it tast like broccoli.I'm sure it's got chicken flavoring in it....
Maybe that's why I only use vegetable broth.America Test Kitchen tested a half dozen packaged stock/broths.
They are very thorough with lab testing.
Only one had any chicken products in it at all...and it was very little.
I can't remember all the details, you could probably find the show online,
but there are many other compounds that make things taste 'meaty'.
Natural just means theres not any fake flavorings, but like another poster said, there lots of things that taste meaty. Natural things included.100% natural has no meaningful significance. That is an unregulated term printed on packaging.
Lol! I'm getting to the point where I think mine does! When my son was much younger, he said brains were like computer hard drives. Once your memory gets used up, something has to get deleted in order to free up space.I was teaching a robot class and an old electrician said, "wait a minute, I've been an electrician a long time and" (pointing at his head) he continued, "I have a lot of stuff up here, before I can let something new in, I have to let something out."
I hope my brain doesn't work like that.
I got that.You all do realize that I’m being sarcastic, right?![]()
Hens will lay eggs. If the rooster has been attentive (ahem) the eggs will be fertile. If the eggs are kept under a hen all warm and cozy, or a heat lamp, in 21 days you will have peeps.Hi, I'm pretty new to chickens and I have a couple questions. Firstly how can I tell if my hens are pregnant? I have a rooster in the herd but I'm not sure if the the hens are old enough yet. How would I know when they are old enough and what do I do if they have twins? Or do they always have multiple?