How many duck eggs did you EAT today?

my grandmother who came over from Austria-Hungary at age 16 in 1928 called the dish Orshteds …
Okay, i found your link to TastesBetterFromScratch and let me tell you calling that dish »German Pancakes« is dead wrong!
The typical German pancake is made from a batter, consisting of milk, eggs, sugar, salt and wheat-flour and is about 2cm (a little less than 1") thick. Baked in a frying pan, usually with butter(!), from both sides by throwing it through the air to flip it over.
For simple pancakes that's it and they will be eaten as a substitute for bread with soup or a stew. However, it is very common to plaster the pancake with (slices of) fruit while one side is baking in the pan. Most popular are cherries, apples and plum:
1713334591376.png

Kirschpfannkuchen (Cherry pancake)
1713334684478.png

Apfelpfannkuchen (Apple pancake)
1713334762329.png

Pflaumenpfannkuchen (Plum pancake)

The variants with fruits are placed on a plate, drizzled with sugar and then covered with a pan-lid until the sugar has melted. And such a pancake is not a desert! That is a full meal and many people are not able to eat even one.

The dish on that web-site, i have never seen in Germany, to me this looks like a dish from the Scandinavia - yes, maybe even dutch.
 
Okay, i found your link to TastesBetterFromScratch and let me tell you calling that dish »German Pancakes« is dead wrong!
The typical German pancake is made from a batter, consisting of milk, eggs, sugar, salt and wheat-flour and is about 2cm (a little less than 1") thick. Baked in a frying pan, usually with butter(!), from both sides by throwing it through the air to flip it over.
For simple pancakes that's it and they will be eaten as a substitute for bread with soup or a stew. However, it is very common to plaster the pancake with (slices of) fruit while one side is baking in the pan. Most popular are cherries, apples and plum:
View attachment 3803565
Kirschpfannkuchen (Cherry pancake)
View attachment 3803566
Apfelpfannkuchen (Apple pancake)
View attachment 3803567
Pflaumenpfannkuchen (Plum pancake)

The variants with fruits are placed on a plate, drizzled with sugar and then covered with a pan-lid until the sugar has melted. And such a pancake is not a desert! That is a full meal and many people are not able to eat even one.

The dish on that web-site, i have never seen in Germany, to me this looks like a dish from the Scandinavia - yes, maybe even dutch.
yes milk eggs flour sugar salt butter and vanilla! when baked in the oven becomes
ORSHTED lol
 
Okay, i found your link to TastesBetterFromScratch and let me tell you calling that dish »German Pancakes« is dead wrong!
The typical German pancake is made from a batter, consisting of milk, eggs, sugar, salt and wheat-flour and is about 2cm (a little less than 1") thick. Baked in a frying pan, usually with butter(!), from both sides by throwing it through the air to flip it over.
For simple pancakes that's it and they will be eaten as a substitute for bread with soup or a stew. However, it is very common to plaster the pancake with (slices of) fruit while one side is baking in the pan. Most popular are cherries, apples and plum:
View attachment 3803565
Kirschpfannkuchen (Cherry pancake)
View attachment 3803566
Apfelpfannkuchen (Apple pancake)
View attachment 3803567
Pflaumenpfannkuchen (Plum pancake)

The variants with fruits are placed on a plate, drizzled with sugar and then covered with a pan-lid until the sugar has melted. And such a pancake is not a desert! That is a full meal and many people are not able to eat even one.

The dish on that web-site, i have never seen in Germany, to me this looks like a dish from the Scandinavia - yes, maybe even dutch.
Where ever it comes from it sure looks yummy.
 
Where ever it comes from it sure looks yummy.
I so hope that either the plum-tree or the cherry-trees will produce enough fruit this year so that i can make some German pancakes here. The cherries are usually too expensive to use for baking and plums - i haven't seen plums in any supermarket here for years!
 
I so hope that either the plum-tree or the cherry-trees will produce enough fruit this year so that i can make some German pancakes here. The cherries are usually too expensive to use for baking and plums - i haven't seen plums in any supermarket here for years!
ok give me a ring when they are ready i be right over with my 🍴
 
5 ducks eggs
3 mashed bananas
1 cup buttermilk
1 cup pancake mix
salt to taste

1/2 stick butter in fry pan

made 16 pancakes

ate 4 of them

how many ducks eggs did jen consume?
 

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