Unicorn9
Chirping
Happy Birthday! That's a dozen in 2 days if they keep it up! Jelly over here!! What do you do with your many eggs on the daily/week? I've heard of people canning eggs! Vs always giving them away.
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Thanks! We have been doing a fairly good job of eating them but now that we are seeing more 5 and 6 egg days, my wife is sharing some with coworkers. I am trying to talk my wife into making some egg salad sandwiches so we can eat them twice a day!Happy Birthday! That's a dozen in 2 days if they keep it up! Jelly over here!! What do you do with your many eggs on the daily/week? I've heard of people canning eggs! Vs always giving them away.
I've thought about making salt cured egg yolks. I guess you use them like parmesan cheese. I'd cook the whites for the chickens.8 today. We have about 5 dozen on hand. We have supplied eggs to family and can’t eat them fast enough. We’re going to try freezing and water glassing to put some up for winter.
Interesting, I haven’t heard of that.I've thought about making salt cured egg yolks. I guess you use them like parmesan cheese. I'd cook the whites for the chickens.
https://www.bonappetit.com/recipe/cured-egg-yolks