I sorry for your problems but thank you for the post about ideal poultry i did not see that on their website and will be canceling my order for oct 23 black boilers as i dont want my layers to get that!!
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Thank you for replying! That's what is so worrysome for me. The OP's post, the reply from Ideal hatchery saying in my interpretation that yup, our birds might have it, we take no responsibility. I get latent diseases and carriers of those, FIP, FELV, etc in cats for instance, sometimes only show up when an animal is stressed or compromised. Same with seemingly healthy chickens. However, If I know I have an infected flock, know how tricky the disease is, why would I not either cut my losses and cull, or do my best to not perpetuate the disease? Why would I be incubating eggs from a known carrier flock? We're not talking about a backyard hobby flock here. We're talking about a lot of infected birds and more in the incubator . Will those fertile carrier eggs or pullets find their way to devastate the next new chicken keeper? With all respect to the OP, please turn off the bator. Please for everyone's sake, do your very best to not perpetuate. IMO, there is honor.
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Many of these big hatcheries Get their chicks from small hatcheries and I suspect this is why they cant guarantee some things....
So far I have had great luck buying feed store chicks...
my next go round will be home incubated though. I can get purebred bloodlines from small breeders and hatch them myself. I dont care if I get 50 percent cockrels... though. I have pleanty of room for a Bachelor flock. even set aside a pen partition just for them.
Once i get started again I will close the flock there are only a couple of breeders here in San Diego I would take a grown bird from any way.
I am soo glad my emphasis will be on Guineas....
deb
OH. I'm beginning to understand with your help. OP, if you prefer I start a new thread rather than rambling on here to learn, please feel free to ask me, I appreciate your patience and feel terrible for your situation. So like the OP's case, if the neighbor's birds have it, the hatcheries have it and even some very well known breeders have it, the flocks will continue to re-infect each other, so culling or pre-treating eggs could be pointless? This sounds like a horrible disease. I'm going to spend a few days researching. Thank you all for being patient with my assumptions, ignorance and my questions.@Mutt Farm here is something else to consider. You can break the cycle by pre-treating hatching eggs with certain antibiotics prior to incubating. This has been shown to keep the Mycoplasma from infecting the new chicks. The parent, infected stock, would have to be destroyed prior to introducing new chicks into the yard. This could be an option for someone who has valuable show birds, for instance, or a line of birds that someone has worked with for generations. That is what I am facing right now. I don't have MG, but I have MS (M. synoviae) in my flock. From what I have read, the disease is not as devastating as M. gallisepticum but still not something I'd want to spread around. I had to do the testing myself since Arizona does not participate in NPIP. Cost me around $500 to buy the antigens and all the supplies--blood vacutainers, needles/syringes, etc. Fortunately I have a lab background so the testing is easy for me and I already had a centrifuge to spin the blood to get serum. Bleeding the birds is another story. Difficult! I believe the infection came to me in some hatching eggs I bought from a well known breeder. Never even thought there'd be a problem, but there it is. Some of the bloodlines I'm working with are not replaceable, they are not just run of the mill hatchery birds. If I were to cull everything, I might as well get out of chickens. I know people who have it in their flock and they don't sell birds and try to breed for resistance. Only keeping the strong or those that show no symptoms for next year's breeders. It is a difficult decision to cull everything when the possibility of just getting reinfected from wild birds exists.
OH. I'm beginning to understand with your help. OP, if you prefer I start a new thread rather than rambling on here to learn, please feel free to ask me, I appreciate your patience and feel terrible for your situation. So like the OP's case, if the neighbor's birds have it, the hatcheries have it and even some very well known breeders have it, the flocks will continue to re-infect each other, so culling or pre-treating eggs could be pointless? This sounds like a horrible disease. I'm going to spend a few days researching. Thank you all for being patient with my assumptions, ignorance and my questions.
I bought from M McM and Meyers with no problems, but now I'm afraid. I was going to double my flock next year with some pretty fancy birds, but don't have room for 50% roos.Many of these big hatcheries Get their chicks from small hatcheries and I suspect this is why they cant guarantee some things....
So far I have had great luck buying feed store chicks...
my next go round will be home incubated though. I can get purebred bloodlines from small breeders and hatch them myself. I dont care if I get 50 percent cockrels... though. I have pleanty of room for a Bachelor flock. even set aside a pen partition just for them.
Once i get started again I will close the flock there are only a couple of breeders here in San Diego I would take a grown bird from any way.
I am soo glad my emphasis will be on Guineas....
deb
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There is always freezer camp. But with some quick leg work you probably could sell them off if they are good bloodlines. I dont have a problem with freezer camp myself. Extra roos are good to have around to do guard duty as well.
deb
Also, Ideal Poultry says this:
Quote: Thanks for posting this.
-Kathy