We dressed out 3 geese a couple of years ago. It was extremely difficult to pluck them. Their feathers are so greasy we could barely dunk them in the hot water. The picker only got off a few of the feathers. We picked them for quite a while and them froze them with some down still on. They tasted so good. I liked them better than ducks but they were even harder to pick than ducks. Does anyone know of a way to make it a little easier to pick them? I would not mind doing it once in a while, but the rest of our crew would refuse. Thank you for any help you can offer!