I actually like only 2 types: the one my grandmother made and the pecan fruitcake from Collin Street Bakery in Texas. I could eat my weight in that stuff. Otherwise, yuk!
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I wish I known or you seen my post that I had fruit cake I sent some out to people a couple weeks ago.
I have some sitting here though and this batch is 2-3 weeks old and has nuts this time....also has coconut. I don't know about the sour fruit cause I don't eat it