I almost got a silkie last weekend!

Discussion in 'Random Ramblings' started by JennsPeeps, Mar 12, 2009.

  1. mahen8622

    mahen8622 Songster

    Jan 19, 2009
    [​IMG] [​IMG] wow now thats some SERIOUS dark meat! my granny would drool every where if she saw that she looooves the dark meat on birds lol [​IMG]
  2. lockedhearts

    lockedhearts It's All About Chicken Math

    Apr 29, 2007
    They are way more appetizing alive and with feathers
    Without feathers they just look like they have gone bad [​IMG]
  3. mahen8622

    mahen8622 Songster

    Jan 19, 2009
    def they look like the peice of chicken that got left over from dinner that ends up scooted to the back of the fridge and stays there and gets FUNKY BARF
  4. al6517

    al6517 Real Men can Cook

    May 13, 2008
    We have a large asian population where I live ( close to a military base ) and the chinamen will trip over themselfs trying to get these sikies. they absolutely love them, processed they look terrible, I have never eatin one and I would try one if given the chance. I am of the old school of thought that I eat with my eyes first.

  5. coffeelady3

    coffeelady3 Froths Milk for Hard Cash

    Jun 26, 2008
    Tacoma, WA
    Quote:Is there a taste difference? or do silkies taste like chicken?lol

    No difference, tastes like chicken. [​IMG]

    PC....that's just wrong! [​IMG]
  6. abluechipstock

    abluechipstock Songster

    Jan 13, 2009
    fort ashby, wv
    dr chang at work said there's nothing better to eat than a black skinned chicken, i wonder if i could make a fortune breeding silkies to cornish rocks, there's an idea someone, jump on it! $$ [​IMG] $$
  7. kryptoniteqhs

    kryptoniteqhs Rosecomb Rich

    Nov 14, 2008
    Perris, CA
    talk about dark meat! im never saying i want dark meat again...im now scared of what i might get! yuk! [​IMG]
  8. luvmychicknkids

    luvmychicknkids Canning Squirrel

    Mar 6, 2008
    Floresville, Texas
    Quote:CAN......NOT.......RESIST [​IMG]

    George Carlin (RIP) :

    Perhaps the worst thing that can happen is to reach into the refrigerator and come out with something that you cannot identify at all. You literally do not know what it is. Could be meat, could be cake. Usually, at a time like that, I'll bluff. "Honey, is this good?" "Well, what is it?" "I don't know. I've never seen anything like it. It looks like...meatcake!"​

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