Thanks Red, I also thought about this, but the thing is, we have had very inbred and isolated flocks of birds in Iceland (to the point where one farm has a very distinct group of birds, considerably genetically different from all other Icelandic Settlement Chickens, considered by some to be a separate strain) without me being able to find a single mention of a genetic fray issue. Some of these birds had been isolated for a long time in very small flocks when the revival and rescue happened. I find it hard to understand that if the gene hides undetected in the Icelandic breed in Iceland for 1200 years under heavy inbreeding and isolation, how come it does not get expressed there at all, but has popped up in the U.S. in a couple of decades? If location doesn't matter, why doesn't this also happen in Iceland?
Hmm, very interesting. So if there are what could be considered different strains of the Icelandic chicken in it's native homeland, I wonder if the mutation we're talking about cropped up as a result of crossing two different strains? I could be wrong, but it just made me wonder.