It also makes them edible. Dried beans are hard as a rock. My mother taught me to soak them over night if I plan to cook them the next day.You’re right! I’ve just read “don’t feed them beans, they’re toxic...” and I never noticed the art that said “To make them safe for both humans and chickens, beans should be soaked in cold water for at least five hours - preferably longer. Then, discard the water, rinse the beans rinsed thoroughly and boil rapidly in fresh water for at least ten minutes - fifteen to be on the safe side.”
Thank you for making me take a closer look!![]()