in this random rambling thread we post random pictures

Colorado Springs.JPG
 
Decided to make one here looked so good.
Penny,,,, post pix on baking thread when you finish. If your dough is somewhat stiff, blueberries don't sink as deep. If it is somewhat soft, as typical of Baking powder recipes, the berries sink more.
I have done both ways,, and it is good the same. :drool:drool:drool
Now that it cooled down in my area, I will be baking more.
Sometimes, I wish I had an extra stove around, to use outdoors. Well , that is just a wish, that will not likely happen.
 

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