INCUBATING w/FRIENDS! w/Sally Sunshine Shipped Eggs No problem!

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Ohhhh beautiful there!! Use to live in Bryson City. Gorgeous!
Yes they are! That's why there is no season on them. You may take however many whenever. Because they're such a nuisance. They can rut up and destroy an area of land in no time and I do mean no time!!!!

We lived in Madison County, NC for a while, never fit in with the local "lived here all my life" group, back to an area near family now
 
Quote: Yup! However,we do carry a gun for those"just in case" moments. Yes again! It's been established quite some time ago that I AM CRAZY!! Ha ha and proud! Yes I've seen the dogs get hurt. And that is why we always have a VET with us.
Looks like you've covered all your bases, then, as much as possible. I guess maybe you ain't so crazy after all
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If nothing else, it must be a real rush. I'd like to bust one of those nasty beasts myself some day, but I'll do it from a distance with a rifle. Good that you took the small-racked buck out of your gene pool, too. Hope you never need that Vet
Yes we try to. No no you were right the first time...I'm crazy!
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Yes it is one heck of a rush! I hope you do. Although I believe the rush is greater when using a knife.
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Well,he would have eventually grown up rack wise. They aren't born with that many! Lol jk no but he would've continued to gain points on his rack. Thats why we usually let anything less than an 8 go. So that they can get bigger racks and bigger bodies. But the 4 was big. Worth taking now. Now,if there's a buck with only one side of antlers or some obvious defect,we will eliminate that gene. Not healthy to let that continue. Do you deer hunt?
Oh, yeah, I'm a deer hunter; have been since late 60's-early 70's. Got my 1st one (and only decent buck) in 81. Hunt mostly my own place anymore, but have rights to 10,000 acres up the road about 10 miles. Generally take only 1 or 2 a year; two of us don't need more than that. We usually take a doe; tried horn soup once...didn't do a thing for me. Big-bodied as your 4 was, I figured he was an older animal & probably maxed out as far as rack goes. Y'all must grow 'em big down here.
 
I can see a lot of good meat there!
Can you do this for me pleas
I dont eat pork and I have never eat dear so I am curious about a dear-boar burger!
1 pound of minced boar
1 pound of minced dear
1 large onion grated
Choped parsley
Salt
Black pepper
1 egg
Some bred crumbs
Mix all of them, kneed them for 5 minutes, make the burgers in a metal ring, leave for a couple of hours in the fridge an grill on charcoal grill
And tell me a
How is the tast?

I sent you PM Benny

Thanks freind
 
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