I fixed the vanilla post, if anyone's interested.
Thank you for indulging me as I went way, way off topic. I'm really passionate about my baked goods.
Oh, and if you've never made ice cream with real, fresh vanilla beans, do it. It will knock your socks off.
We have an ice cream maker but I'm sure DH stole the bucket and has been feeding the chicks wet food out of it. I'll have to get it back. I really enjoy ice cream and home made in the summer is wonderful. Although standing at the stove waiting and waiting for the custard base to thicken is a bit annoying.