Well, I didn't read the entire post, so I appologize if this is a repeat, but here are my thoughts.
- As far back as time, humans have hunted and ate meat. Sometimes veggies were not in abundance, and only meat was consumed. It was survival of the fittest. As we evolved, vegetables became more and more a part of our culture. This, I believe, is the basis of our being. Could you imagine a vegetarian Native American? Or a vegetarian Viking? What about a vegetarian Pharoah?
- That being said, I am in fact mostly vegetarian. I eat no red meat, no pork, no dark meat poultry. I do eat boneless, skinless chicken breast, white meat turkey, fat free ham, eggs and cheese. I do not, nor have I ever condemned anyone for their preference, and in my case, it is simply a taste issue. I am extremely picky! I will not go to a restaurant and try a new dish, unless I know each item in it. It's kinda sad, I admit. But, that's just how I am.
- I do not hunt, I do not kill my own birds, but I will eat their eggs. Again, my personal preference only. I do read how to cull birds, if I need to do it, but I choose not to raise broilers, pigs, or any other slaughter animals. I do like to read about everyone else's, and in my mind, I wonder if I could do it, but I don't think I could. I would love to though, as it would be much healthier for me and my family. You cannot begin to imagine the amount of pasta we consume!!! Fresh, homegrown meat would be great, but I don't think it's in me. Kinda makes me sad, as I am 1/3 Native American, and should be able to do it. I do believe it has to do with the fact that I am HIGHLY allergic to venison (found out when I was 11) and that my step-dad's family owned a very large pig farm and I was grossed out with their practices.
- I really applaud anyone that raises their own meat animals. I envy you also. Steph
- As far back as time, humans have hunted and ate meat. Sometimes veggies were not in abundance, and only meat was consumed. It was survival of the fittest. As we evolved, vegetables became more and more a part of our culture. This, I believe, is the basis of our being. Could you imagine a vegetarian Native American? Or a vegetarian Viking? What about a vegetarian Pharoah?
- That being said, I am in fact mostly vegetarian. I eat no red meat, no pork, no dark meat poultry. I do eat boneless, skinless chicken breast, white meat turkey, fat free ham, eggs and cheese. I do not, nor have I ever condemned anyone for their preference, and in my case, it is simply a taste issue. I am extremely picky! I will not go to a restaurant and try a new dish, unless I know each item in it. It's kinda sad, I admit. But, that's just how I am.
- I do not hunt, I do not kill my own birds, but I will eat their eggs. Again, my personal preference only. I do read how to cull birds, if I need to do it, but I choose not to raise broilers, pigs, or any other slaughter animals. I do like to read about everyone else's, and in my mind, I wonder if I could do it, but I don't think I could. I would love to though, as it would be much healthier for me and my family. You cannot begin to imagine the amount of pasta we consume!!! Fresh, homegrown meat would be great, but I don't think it's in me. Kinda makes me sad, as I am 1/3 Native American, and should be able to do it. I do believe it has to do with the fact that I am HIGHLY allergic to venison (found out when I was 11) and that my step-dad's family owned a very large pig farm and I was grossed out with their practices.

- I really applaud anyone that raises their own meat animals. I envy you also. Steph