IS there a way to fix blood spots?

cutlass1972

Songster
10 Years
Joined
May 26, 2009
Messages
261
Reaction score
3
Points
119
A lot of our egg buyers keep Kosher, so they will not eat an egg with a blood spot. Is there a way to prevent getting blood spots in our eggs? I have read that applying a little fish oil and vitamin A to some mash can clear this up? Can anyone speak from experience in this arena?
 
Blood spots may be triggered by too little vitamin A in a hen's diet, or they may be hereditary. Try adding a small amount of codliver oil to their food. If you give them treats, the following also contain vitamin A.

Sweet potatoes
Canteloupe
Spinach
Carrots
Butter nut squash


http://muckycluckers.blogspot.com/
 
I've always known this "blood spot" as part of the laying system. As the egg gets older, the spot fades. It is not a baby chick. I could be wrong, but that is what I've always known.
 

New posts New threads Active threads

Back
Top Bottom