I just butchered 2 of my Roos. I had 3 roos and 1 hen so I had to get rid of 2 roos. I've put off doing it for a while now and today the roos were jumping my hen every 5 mins so I decided today is the day or they will kill my hen. It's defiantly not a pleasant thing to do but I was able to do it. I just don't look them in the eye if I can help it. I got quite a lot of meat and just hope my mind doesnt play tricks on me and makes me feel like the meat taste bad. I defiantly felt a little bad and somewhat guilty. How to get over that? And does it get easier after the first time your butcher??? The good news is I have 8 baby Hen Chicks waiting to join the flock. One more quick question not related to the topic: How many Roos should I have per flock?