Soft? Do you know something I don't?I’m thinking a dude that may be a bit soft??
Yay! I ❤ Saffy!

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Soft? Do you know something I don't?I’m thinking a dude that may be a bit soft??
Yay! I ❤ Saffy!
Finally caught up!
Okay, apron picture:
View attachment 2192121
Next... the cake! It only took me 3.5 hours to make! That's record time right there, that is, for something this scale:
View attachment 2192123
All buttercream, no fondant!
Okay, gloating over -- have another picture:
View attachment 2192125
And, sliced!
View attachment 2192127
View attachment 2192129
I'm tired... but it was so worth it! I hardly ever do cakes like this unless it's for my parents' birthday! That was so fun!
Oh, and, no, I am not taking off my shirt. Apron or no apron, my shirt stays on.
You're not going to eat it are you? This is against the diabetes rules isn't it?Er, thank you!
I don't have any need for quail eggs, though -- give them to second place, please. Getting to make the cake was prize enough for me.
I'll try to get around to posting the recipe sometime later or tomorrow.
I did not see any fails.hello! how was tonights baking fails!
You aren't allowed to post, here in this thread, unless you have a picture of you in your apron.hello! how was tonights baking fails!
I am.I am not old.