- Mar 15, 2011
- 58
- 3
- 51
Iv had my eggs in the bator for 3 days now. Plugged the turner in and went and got a sandwich. Checked on them 20 mins later and the temp had gone from 99 to 109!
Im going to wait about 5 or 6 days and candle but im bettin there cooked. Thats just my luck
For those of you that have never used a turner make sure it is in the bator and running when you go to stabilize. Iv never had this happen before. Has anyone else?

