LGBTQ+ Poultry Keepers

Just catching up on the thread, awesome succulents!!
Me and the Missus are currently growing some pretty boring cati, just trying to see what SE Texas climate and soil will handle.
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Hey, I said they were boring! :lau
 
Wow, absolutely gorgeous! 💕 They are not boring!!! 🌵 ❤️🌵 Thanks for sharing!
You're too kind. :love
My Missus gets (almost) :cool: all the credit.
She's been a bit down in the dumps lately, I'd like to get her something awesome that would flourish here, maybe something for an indoor office?
Or a spectacular outdoor?
I'm looking for wow factor.
:confused:
 
walking onion
If anyone here wants starts for Egyptian Walking Onions (EWO), PM me your mailing address, and I'll send you some. I have a bed of them and I have PLENTY of bulbils (topsets) to share.

Once they get going, you will have onions forever. As long as I can get a shovel into the ground, I can have fresh onions. EWOs are a shallot type of onion, not a bulbing type.
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This is the bed:
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The entire plant is edible. The greens are like chives/green onions. The bulbils are small, about fingernail sized. If you did up half of the clump, it will refill. If you dig up the entire clump, that plant is gone, but believe me!!! they fill in. The name "walking onion" comes from the topsets falling over and starting a new plant, and "walking" across the bed. No idea where the Egyptian part comes from.
Even asparagus apparently takes years to get to the point of being able to harvest/eat.
Start with crowns, not seeds. That will save you a year.
 
More on perennials... I have very good luck with garlic. I bought several Music variety bulbs at a local farmstand several years ago. I haven't bought garlic since. Music makes big cloves. Hmmm... bigger than EWOs! Anyway, it's a hardneck variety, and there is another gift: Garlic scapes in June! That's the "hardneck" which is really the flower stalk. You cut that for two reasons, one because it's tasty, and two, the plant sends more energy to the bulb to make bigger cloves.
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If you like rhubarb, that's another fairly easy perennial to grow, but also one that takes 2-3 years to get established.

If you grow potatoes, save the little ones to plant the next year. I haven't bought seed potatoes in 3 years.
 
More on perennials... I have very good luck with garlic. I bought several Music variety bulbs at a local farmstand several years ago. I haven't bought garlic since. Music makes big cloves. Hmmm... bigger than EWOs! Anyway, it's a hardneck variety, and there is another gift: Garlic scapes in June! That's the "hardneck" which is really the flower stalk. You cut that for two reasons, one because it's tasty, and two, the plant sends more energy to the bulb to make bigger cloves.
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If you like rhubarb, that's another fairly easy perennial to grow, but also one that takes 2-3 years to get established.

If you grow potatoes, save the little ones to plant the next year. I haven't bought seed potatoes in 3 years.
You're a wealth of edible landscape info!! I'd love to pick your brain as I get closer to getting things going!
 

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