Hiya folks, I have a question for all you hatchers... We lost our beloved rooster two days ago to injuries he sustained while defending the flock from a predator... We would like to incubate some of our eggs but only just decided to do so. Is it possible to take a dozen out of the fridge and incubate them? We have a friend who is lending us his bator, but I don't know more details just yet. Is it even possible to take eggs out of the fridge? I am reading they should be between 50-60 degrees and turned at least once a day... since we didn't do that yet I am wondering if there is any chance for success. Thanks!