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Thank you for the input. I will look into the Cornish bred.Welcome to BYC!!
The type of meat bird to raise depends on many factors and individual preferences to taste, tenderness, texture, white:dark meat ratio, etc. Pros and cons to each breed. I prefer cornish cross. It is a fast growing meat bird that can easily attain 8-10 lbs by 8 weeks, but it has inherent problems because of the rapid growth rate. Legs can break under their own weight, and heart failure is a possibility that can lead to loss before processing.
Thank you for the input. I will look into the Cornish bred.Welcome to BYC!
A lot of people use Cornish Xs, they're bred specifically for meat. Not sure if that's what you're looking for though, unless you want more of a dual purpose breed.
CornishX are different than the Cornish breedThank you for the input. I will look into the Cornish bred.
Very much so.CornishX are different than the Cornish breed