Here's the link for the cinnamon pecans.
Both co-workers who tried them today enjoyed!
The "stir every 20 mins" is important, otherwise they'll burn on the bottom. She doesn't immediately say, but your crockpot should be on low.
http://www.tammileetips.com/2013/11/crock-pot-cinnamon-pecans/#_a5y_p=1087835
The "stir every 20 mins" is important, otherwise they'll burn on the bottom. She doesn't immediately say, but your crockpot should be on low.
http://www.tammileetips.com/2013/11/crock-pot-cinnamon-pecans/#_a5y_p=1087835
Sounds like you have a very colorful egg collection - love that! I want to do that eventually. Baby steps 


