I can't seem to be able to make Pad thai at home. I have tried a couple of recipes but it just is never the same. I did learn to make a pretty mean crab ragoon but now I wish I could figure out Bankok Peppers cheese rolls. Yummy. I also found a mean bourbon chicken sauce (in a bottle) bad bad. I know but when I make homemade it just is'nt the same either. Problem is I can only get the sauce from Florida, and now I got my mom hooked on it too! ROADTRIP. I can only dream. That long of a roadtrip with 6 is just crazy.