Do people really eat that....errrr.. batcrap?
I LOVE grilled zucchini with a drizzle of olive oil and salt and freshly cracked pepper, or split lengthwise and cooked with the same ingredients and grated parmesan cheese on it.
I was just looking up the recipe for ratatouille as well, and see it calls for eggplant. I am not about to sludge out to the one plant I know has one on it today though, so that will have to wait until the next couple of zucchini are ready.
My daughter made a yummy zucchini bread with lemon glaze for fair last year and it was delicious. My mother makes zucchini bars that taste like regular old brownies, and my kids love them!
I even eat kale. I don't love it, but I will eat it, just not cooked.

And Ralphie, why don't you just use the icons at the top of the editor box to load your photos? the one that has a rectangle with what looks like two peaks and a circle, click on it. It will then give you the option to upload from your puter. That is how I have done mine for the entire time I have been on BYC. That was before the click and drag option was added, which never works for me anyway.
Also, I have a huge fan of the State Fair, but mostly for the animals to see. The food is second, but that isn't as good as it was when we moved to MN and started going 17-years ago.