I am not being snarky-- I am genuinely curious here: Has anyone ("anyone" being, anyone in the world-- not just here on the forum) ever established that they have truly, successfully bred any given domesticated animal for true resistance to a virus via natural immune system only (no vaccination)? How is this determined? Can it even be done with the numbers of chickens we keep?
The studies I've read about were selectively breeding for resistance have mostly been done with produce, where hundreds and hundreds of samples are selectively bred over the period of many years. Even resistant cultivars, when bred in the traditional way, did not show nearly the resistance as those that have been genetically modified by modern science (and I am defining this as the introduction of gene sequences into the DNA that could never have gotten there without laboratory help). Is breeding for resistance a pipe dream for the average backyard chicken keeper? I am not suggesting that it's not a good idea to only breed what appears to be your healthiest, most vigorous birds, but is it even possible to say that one has a Marek's resistant flock? Anecdotal "well none have died from it in a few years" is... not good science, is it? Of course, we can all only rely on our experiences. So how does one separate the "everything seems to be okay" from "everything IS okay" without vigorous testing and extremely good record-keeping of a large number of birds?
Even if we had a cheap test at home, there is no technology available to anyone-- even the best labs-- that is completely conclusive. As some of us are finding out, even the PCR testing can be iffy unless the bird has tumors and samples from those are tested.
How many here have even had full necropsy and testing of each bird that passes? I have, but I've lost very few. I imagine if I was keeping a large number of birds-- enough to be able to breed properly, that if I lost a few every year the expense would get pretty high indeed. I do not live in a state that offers free necropsy. I have to pay for additional testing on top of the necropsy, as well, if I want PCRs run. I know a few of you get birds tested, and that's great, but for the average keeper...?
I am not arguing against breeding only your healthiest stock. I am only wondering how realistic we are being in our abilities to breed resistance in our backyard flocks. The genetics relating to virus tolerance is still not well understood even by experts (which is why we still have so many problematic human viruses!). What hope do we have as laypersons? This is not meant to question anyone's motives or abilities to breed their birds well! I know it's hard to read emotion into text. I'm not trying to be snotty about this, I'm just concerned. It seems that we keep circling around the issue. No matter what, though, the conversation is very educational and important.
The studies I've read about were selectively breeding for resistance have mostly been done with produce, where hundreds and hundreds of samples are selectively bred over the period of many years. Even resistant cultivars, when bred in the traditional way, did not show nearly the resistance as those that have been genetically modified by modern science (and I am defining this as the introduction of gene sequences into the DNA that could never have gotten there without laboratory help). Is breeding for resistance a pipe dream for the average backyard chicken keeper? I am not suggesting that it's not a good idea to only breed what appears to be your healthiest, most vigorous birds, but is it even possible to say that one has a Marek's resistant flock? Anecdotal "well none have died from it in a few years" is... not good science, is it? Of course, we can all only rely on our experiences. So how does one separate the "everything seems to be okay" from "everything IS okay" without vigorous testing and extremely good record-keeping of a large number of birds?
Even if we had a cheap test at home, there is no technology available to anyone-- even the best labs-- that is completely conclusive. As some of us are finding out, even the PCR testing can be iffy unless the bird has tumors and samples from those are tested.
How many here have even had full necropsy and testing of each bird that passes? I have, but I've lost very few. I imagine if I was keeping a large number of birds-- enough to be able to breed properly, that if I lost a few every year the expense would get pretty high indeed. I do not live in a state that offers free necropsy. I have to pay for additional testing on top of the necropsy, as well, if I want PCRs run. I know a few of you get birds tested, and that's great, but for the average keeper...?
I am not arguing against breeding only your healthiest stock. I am only wondering how realistic we are being in our abilities to breed resistance in our backyard flocks. The genetics relating to virus tolerance is still not well understood even by experts (which is why we still have so many problematic human viruses!). What hope do we have as laypersons? This is not meant to question anyone's motives or abilities to breed their birds well! I know it's hard to read emotion into text. I'm not trying to be snotty about this, I'm just concerned. It seems that we keep circling around the issue. No matter what, though, the conversation is very educational and important.
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