My hubby just told me....

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That I made the best roast he had ever eaten
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PLUS yesterday he bought me a sportsman incubator. Is there something wrong with him??? LOL

Here is how I made it: SIMPLE

Turn slow cooker on high add one (marbled well) lg beef roast with a can of Cr of mushroom soup, one can of CR of onion soup (both campells) and one package of Mrs Grass's onion soup mix add 3/4 water and let it sit all day ( About 8 hours) Makes a FANTASTIC gravy all on it's own and it's delicious!
 
I'd be so paranoid about what he wanted in return I wouldn't be able to enjoy the bator...or the roast.
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anything with cream of mushroom soup is the best sometimes i just cook some ground beef pour in a can of mushroom soup and just pour it over bread best thing ever .....thanks now im hungry
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Quote:
My dad was in the Navy and he called that S.O.S. -- Very good, one of those comfort foods.

LOL, my grandpa used to call it the same thing....now, the real question is if the acronym stands for the same thing HE said it stood for
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Quote:
My dad was in the Navy and he called that S.O.S. -- Very good, one of those comfort foods.

LOL, my grandpa used to call it the same thing....now, the real question is if the acronym stands for the same thing HE said it stood for
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I have heard it called the same thing. And it IS what you think it stands for!!!
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Sorry for the edit, I can seem to spell today.
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We make something similar.. roast and onions..
with cr. of mushroom soup and golden mushroom soup poured over the meat and slow cooked all day... ..
it really does make an awesome gravy!
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I'm going to try it your way next, with the onion soups...
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