I baked two chickens this weekend, (and I made my first batch of chicken stock woo hoo!) and I have a ton of leftovers I'd like to use up. I thought about doing a chicken soup or chicken and dumplings, but I just made leftover turkey and stuffing dumplings(turned out divine ), so I think I should try something different. I've been looking around on foodnetwork.com but there's about 8 million recipes to sift through using the term "chicken" any ideas?
Lots of chicken enchilada recipes out there... don't know how that will work with whatever seasoning you may have used but maybe worth a looksie. Sour Cream ones are my favorite but there's a LOT of different types/sauces just to start the hunt for a recipe.
yum, mix some bbq sause with that shredded chicken, top with some coleslaw on a nice roll....delish!!!
